A birthday in our house tends to mean an excuse for a trip to the local curry house but not this time! It’s my luvverly hubby’s b’day (I’m not allowed to say how old!) this weekend and instead of going out we cooked curry in. Some chilled bottles of Cobra for us adults and J2Os for the kids helped with the authenticity (!) but it was the Timatar Masala with chicken, Prawn curry and fragrant pilau rice that really stole the show. We all had a hand in the cooking (following the curry kit instructions to the letter) and definitely all tucked in the eating – not a scrap was left. Great!